Saturday, February 5, 2011

Hawaiian Chicken Pita Pizza

Easy and delicious.

Whole Wheat Pita Bread (6)
Chicken Breast (2)
Colby Jack Cheese - 12 oz
BBQ Sauce

-Pound chicken breast to 1/4 inch thickness between 2 pieces of plastic wrap. Salt and pepper each side.
-Add 2 tsp of canola oil to a skillet and sear on medium heat until cooked through. -Slice in thin strips.
-Place pitas on baking sheet and top with a thin layer of your choice of BBQ sauce. (We love Sweet Baby Ray's.) Add thin slices of pineapple and chicken.
-Bake in pre-heated oven at 400° for 7-10 minutes until cheese is melted and edges are crispy.

No comments:

Post a Comment